Issue: September 2022

Food & Drink

To the manor born

Heather Large visits the 200-acre Oteley Estate in Ellesmere. Every month the idyllic stable yard at the Oteley Estate in Ellemere is transformed into a

Community

Bringing nature to the people

Andy Richardson meets members of Shropshire Wildlife Trust as they celebrate their 60th anniversary with the opening of an accessible bird hide.   It’s been

Food & Drink

Sweet treats for our troops

Louise Bennet has been baking her ‘buns of mass production’ to ship out to troops abroad for nearly 20 years. Heather Large chats with the